Chapter 642: Seeking Perfection
Translator:
Xiong_Guoqi
Editor:
Cat Who Cooks
Dashi Xiujie was instantly infuriated by Yuan Zhou who spoke as if he was really going to teach others how to cook. He flushed with great anger, but nevertheless couldnât say anything in that instant.
Chairman Masheng was unlikely to have a hand in their conflicts as Zhou Shijie had been talking to him. At that time, the seemingly amiable person Tengyuan suddenly began to speak.
âThatâs great. I wish you can cook a satisfactory dish. I havenât eaten an authentic Chinese dish for a long time in China,â Tengyuan used sharp words with yet a gentle tone.
âI wish this Chef Yuan wonât let me down.â When Tengyuan mentioned Yuan Zhouâs name, he slightly leaned forward and looked at the nameplate on his clothes, appearing as if he didnât know whom Yuan Zhou was.
Zhou Shijie had already introduced Yuan Zhou to him just now, therefore, he apparently wanted to warn Yuan Zhou by doing that.
âThatâs because you have never met me before,â Yuan Zhou said proudly yet in a flat voice, which sounded like it was obvious.
As soon as he said that confidently, even Tengyuan became stupefied, let alone others. They all appeared to be a little astonished.
Dashi Xiujie became more speechless. If his Chinese were fluent enough, he would have already said to Yuan Zhou, âSir, why donât you soar up high to the sky with the help of the wind?â
Simply speaking, he was actually saying, âWhy donât you just rise to the heavens now?â
Unfortunately, he couldnât. Therefore, he could do nothing but stare at Yuan Zhou helplessly.
âProfessor Tengyuan, please come over here and have a rest. The exchange meeting is going to commence very soon,â Chairman Masheng came up to them and tried to smooth things over.
After all, it wasnât the right time to offend them openly. Meanwhile, Zhou Shijie also began to speak.
âGo prepare now. The exchange meeting is about to start,â Zhou Shijie instructed them smilingly. He didnât care about the friction at all.
âMany of the delicious Chinese dishes exist among the people. Actually, there are a lot of such dishes,â Chu Xiao first said that and then patted on Yuan Zhouâs shoulders, suggesting that Yuan Zhou go with him.
âWell, thatâs right. But itâs very normal that he canât find such kind of dishes. Though heâs an expert on Chinese dishes in Japan, there are many limitations,â Yuan Zhou nodded his head quite naturally and then added.
Chu Xiao took a look at Yuan Zhou in silence. His word was essentially meant for Tengyuan and he didnât expect Yuan Zhou to answer him at all.
At that time, Tengyuan and Dashi Xiujie had barely left for two steps away. On hearing Yuan Zhouâs word, they straightforwardly shivered with anger.
Having ignited the explosive, Yuan Zhou nevertheless didnât realize anything wrong. He even looked back when he found Chu Xiao had not followed him after several steps.
âProbably only you and I are the ones who would dare say such offensive words,â Chu Xiao took a look at Yuan Zhou and said helplessly.
âPardon?â Yuan Zhou revealed a puzzled look.
âThat Professor Tengyuan has a fantastic and amazing tongue. Chu Xiaoâs sense of smell is extremely sensitive, but this professorâs sense of taste reaches an incredible extent.â
Chu Xiao didnât answer him, but Zhong Lili couldnât help saying that to him at the side.
âUm.â Yuan Zhou nodded his head and indicated that he had heard her.
âIâm not yet finished,â Zhong Lili was a little helpless and anxious, but she still continued saying.
âTengyuan has only been here twice to attend the exchange meeting. On both occasions, however, Chef Chu wasnât present. I donât know if what Tengyuan did was intentional, but in those two occasions, a chef who obviously cooked very well was rated by him to be worthless. It was the gray-haired chef that went together with you to Japan last time.â For fear that Yuan Zhou didnât know whom she was referring to, Zhong Lili specially described the features of that chef.
âHeâs the chairman of Jiangsu Cooking Association and he cooks super delicious dishes. Heâs qualified to cook even in Diaoyutai State Guesthouse, but that professor insisted that his dishes tasted bad,â Zhong Lili said indignantly.
âThank you,â Yuan Zhou thought for a while and answered.
âTo be short, if the full mark is 10, he will only rate it at 5 even if you can actually cook it at around 9. He will absolutely seize the minor disadvantage and make a fuss.â Chu Xiao summarized briefly. After that, he left straightforwardly.
âIt doesnât matter. My dishes are definitely beyond full marks.â Yuan Zhou nodded his head, indicating that he understood.
âButâŠâ Zhong Lili still wanted to say something when she was stopped by Zhou Shijie.
âAll right. Leave them alone. They know how to behave appropriately,â Zhou Shijie said directly.
âOh, but I havenât told him that the gray-haired Chef Dong became dispirited for quite a while after he was criticized by that professor,â Zhong Lili muttered in a low voice.
Without saying anything more, Yuan Zhou straightforwardly nodded his head and then went back to his own position to get prepared.
When he went back, he looked around the main hall and found that gray-haired Chef Dong wasnât there.
âWhat a pity!â It was unknown what Yuan Zhou was referring to by saying pity.
Contrarily, those reporters who heard all these things became excited at the side.
âHurry up. Did you take pictures of the scene just now?â A reporter asked his own cameraman anxiously.
âOf course,â The cameraman made a gesture of OK.
âChairman Zhou, what do you think of the chef who spoke wildly just now?â It was a Japanese reporter who worked in China. He used word of respect, but his tone sounded to be very dissatisfied.
âChairman Zhou, that chef is attending the exchange meeting for the first time, doesnât he? Is he your new disciple?â This Japanese reporter was obviously quite spiteful. He wanted to put a label on Zhou Shijie.
âThe last Chinese chef that conquered Tengyuan Jiayuan before had been dead for five years. What do you think of that, Chairman Zhou?â This Japanese reporter asked proudly. He seemed to put much emphasis on the words âhas been deadâ.
âYouâll naturally have the answers to these questions after the exchange meeting commences.â Chairman Zhou didnât look good, either. He straightforwardly declined all those reportersâ questions indirectly.
After the Japanese reporters finished asking their questions, they were pushed away by the Chinese reporters. When the Japanese reporters found they couldnât obtain a concrete answer, they were divided into two groups. The first group went over to Tengyuan while the second went over to Yuan Zhou.
âChairman Zhou, is that Chef Yuan very confident in this exchange meeting?â The questions from the Chinese reporters were nevertheless milder.
They basically came to ask about Yuan Zhouâs background and his genuine capabilities. For a while, no one spoke ill of Yuan Zhou.
After all, the Chinese tended to cooperate in the face of other countries. If Yuan Zhou was defeated, however, the situation would naturally be different.
But Yuan Zhou was unlikely to be defeated.
âProfessor Tengyuan, what do you think of the chef that spoke wildly just now?â The Japanese reporters rushed to Tengyuan like a swarm of bees and started to interview him.
âProfessor Tengyuan, please tell us about your opinion,â the Japanese reporters all asked about the happening just now.
Though Tengyuan was in a temper, he had a sense of propriety while talking.
âHeâs nothing but a chef that has never been abroad for any competitions. Itâs fairly common for some chefs not to know the immensity of heaven and earth.â Tengyuan smiled and put on airs. He behaved as if he were lecturing his inferiors.
âThatâs right. Mr. Tengyuan Jiayuan is often invited to attend meetings of the International Chefsâ Association,â Dashi Xiujie added in time at the side.
âSo do you intend to instruct that chef?â The Japanese reporter asked excitedly.
âOf course. Thereâs an old saying in China called Zhe Ji Zhi Zhang.â Tengyuan Jiayuan nodded his head smilingly and appeared to be quite generous.
He cited an ancient Chinese proverb. Many Japanese reporters didnât understand the meaning of the proverb, but Dashi Xiujie explained to them at the side.
âTengyuan Jiayuan means that he will teach the chef that spoke wildly just now a little more severely like an elder should to his juniors.â Thinking of what Yuan Zhou would face later, Dashi Xiujie couldnât help showing sympathy for him.
After all, he would be finished if Tengyuan seized any bit of Yuan Zhouâs disadvantages. Tengyuanâs severity and strictness were not to be messed withâŠ
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