[I really envy chef Yuanâs girlfriend.
Richard, donât you like cakes? Iâll return you a fairy tale! I believe in love again.]
[Boss Yuan, you are forcefully pushing the threshold of doting on your wife to a whole new level. How can the majority of men learn from you?]
This time, Yuan Zhou was not famous for his culinary skills, but for spoiling his girlfriend.
As for Yuan Zhou, who doted on his girlfriend, he didnât play with his phone now because of business.
âItâs been a long time since Iâve practiced my knife skills. My hands are a little itchy. â
The âlong timeâ mentioned by Yuan Zhou was definitely not more than a week.
He moved the tools that he had prepared for practicing knife skills out of the kitchen one by one. After that, Yuan Zhou picked up the radish and the vegetable knife and intended to start.
âShua shua shuaâ
The light of the knife glowed more and more under the sunlight. Ever since the members of the green Chef society stopped coming to watch Yuan Zhou practice his knife skills, they began to let themselves go when they practiced again.
At that moment, Yuan Zhou was like an artist. Wherever the knife light passed, a perfect sculpture would soon appear. It was either a human figure, an animal, or a lotus flower.
The important thing was not to pass the fake as the real one, but to carry the meaning.
Huang Gang and Zhang Longquan from Cantonese cuisine said,
This was the scene he saw when he came.
âChinaâs knife Kingâs knife skills are unparalleled in China. Master is too amazing. It would be great if I could learn 30 to 40 percent of masterâs skills.â Huang Gang, who was also known for his knife skills, was mesmerized by the scene.
Although Huaiyang cuisines were the best among all cuisines, many Cantonese cuisines also required exquisite cutting skills. Therefore, Huanggangâs dishes were considered the best among Cantonese cuisines.
âMasterâs knife skills seem to be much better than the last time I saw them. â Zhang Longquan said.
âLast time?â Huang Gang looked at Zhang Longquan. She wondered if this fellow had secretly come to see her master.
âItâs a video of a masterâs cutting skills. It seems to be from a year ago. In the video, the master carved tofu. It hasnât been long since then, and he has improved again. The master is really a God.â Zhang Longquan said.
âI didnât notice it. I just watched the video of the exchange that was circulating in the Association. Master has indeed become more powerful than before.â Huang Gang nodded with a serious expression.
On the other side, Yuan Zhou had completed another peony with complicated double petals. It was sculpted with a red radish with a little purple color. After Yuan Zhou made the last cut, it became crystal clear. The blossoming posture of the peony moved peopleâs expressions. It was no less than âthe most beautiful peony, the capital will be moved when it bloomsâ.
Now, as long as Yuan Zhou started to practice sculpting, Zhao Lunze would always come. He had no choice but to come. Otherwise, these works of art would definitely end up in the trash can. Just thinking about it made his heart ache.
When Yuan Zhou was practicing his cutting skills, Zhao Lunze was the closest to him. However, Zhao Lunze was not able to take all his sculptures back and preserve them in a professional way so that they could survive for a longer period of time. Sometimes, when someone asked for them, Yuan Zhou would give them away without any hesitation. He couldnât interfere with that.
For example, now.
âUncle Yuan, uncle Yuan, can I have this?â An eleven or twelve-year-old girl tugged at the corner of her skirt and spoke with a trembling voice.
The little girl was very young and still had some baby fat on her apple-like face. Her pair of black grape-like big eyes were staring at the peony flower in Yuan Zhouâs hand without blinking. Her eyes were full of joy and she looked very cute.
âIf Xiaoya and I have a daughter in the future, she will definitely be more adorable than this little girl.â That was what Yuan Zhou thought of instantly.
âIâll give it to you,â Yuan Zhou coughed lightly and then passed the carved flower to the little girl nimbly.
âThank you, uncle Yuan.â The little girl received the flowers with both hands and slightly bowed to Yuan Zhou to thank him.
Then, Yuan Zhou saw Huang Gang and Zhang Longquan in the crowd.
âGood day, master.â Huang Gang and Zhang Longquan immediately came forward and greeted him respectfully.
The discipleâs attitude was very good.
âAre you here to take notes? do you not understand?â Yuan Zhou said.
âYes, Master. Weâve almost finished reading the notes. Weâve summarized some questions and would like to ask you, master.â Huang Gang said.
âAlright, come in with me. Weâll talk inside.â Yuan Zhou packed up the tools and went back to his restaurant.
Yuan Zhou had written down every word and sentence in his notes. Therefore, he could easily answer the questions asked by Huang Gang and the others without even looking at the notes.
Time passed very quickly while the three of them asked and answered each otherâs questions. When Huang Gang and the other two finished their accumulated questions, it was almost time for Yuan Zhou to prepare the ingredients for lunch.
âYou two are making good progress in your studies. Keep up the good work.â Yuan Zhou was more and more like a master now.
âAlright, master.â Huang Gang and Zhang Longquan said in unison.
When Yuan Zhou got up and went to prepare lunch, Huang Gang and the others also left. Of course, neither of them went back. Instead, they started to line up secretly, planning to have a round of lunch before going back.
The two-hour lunch time passed by very quickly. Huang Gang and Zhang Longquan ate to their heartâs content and went back to the hotel with full admiration for Yuan Zhou. They intended to continue their closed-door cultivation and work hard. They must let their master see their great progress.
The private jetâs flight time was a little faster than an ordinary passenger plane. Under Wu Yunguiâs urging, they officially landed on Chengduâs land at fouroâ clock in the afternoon.
This place was Wu Yunguiâs territory. He had arranged for a car to pick them up before, so they got on the car as soon as they got off the plane and went straight to master chef Restaurant.
âIf I go now, I should be able to get in line for dinner, but Iâm sure I wonât be able to get into the first line.â Wu Yungui looked at his watch and said.
âWhat do you mean?â Nasete asked.
âItâs nothing. Itâs just that we will definitely be able to eat head chef Yuanâs dishes.â Wu Yungui looked a little excited.
The speed of the car was very fast. Although the distance was quite long, Wu Yungui and his group still arrived at Taoxi road at FiveOâ clock.
What followed next was a series of busy routine operations of taking numbers and queuing up.
Wu Yunguiâs estimation was completely correct. They were indeed in the queue. Although they were already in the second last batch, they were lucky to be the first ones.
Nassaiteâs strange attire attracted some peopleâs attention. However, what everyone was most interested in was definitely boss Yuanâs delicacies. Moreover, there were too many foreigners here.
Therefore, she just looked at him a few more times out of curiosity and didnât do anything else.
âIs this going to take a long time?â Nasete asked.
âAbout two hours. We should be able to eat it.â Wu Yungui was already very familiar with timing.
âTwo hours?â Nassaite was stunned. Previously, Wu Yungui had explained to him on the plane that Yuan Zhou wasnât a chef that specialized in western desserts. In fact, there werenât any western desserts in the restaurant.
So nassait was very distressed. It was so powerful, so why didnât he sell it?
Could it be hunger marketing? In any case, nassaiteâs mind was full of thoughts. Of course, even though he was very distressed, he did not show a trace of impatience. This was because he knew very well that all great chefs had their own rhythm, and he could not use his own rhythm to disrupt others.
âWe can sit there and wait.â Wu Yungui said with familiarity.
Nassaite nodded and sat with Wu Yungui, waiting to eat.
Wu Yungui was planning to order pastries. There were so many pastries from Sichuan Province, Shizhou province, and Guangdong Province. How could it not be enough for nassait?
He just liked sweet food. Wu Yungui felt that Chinese desserts were totally fine.
âŠâŠ
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