âBurp, I feel like today is the only day Iâve been full in my life. Itâs a pity that my stomach is too small. Otherwise, I think I can still eat two more dishes.â Jiang ronghao clutched his stomach and wished he could just collapse into the chair.
âYou little brat, are you saying that we didnât feed you well since you were young?â Jiang Fugui blew at his beard and glared at him.
At the same time, he loosened the leather belt to see if there was room for another dish. The main reason was that it was so delicious that he felt like he could eat another one if he didnât die from overeating.
âThatâs true. Without boss Yuanâs craftsmanship, itâs useless to eat dragon meat every day,â Jiang ronghao said honestly.
Jiang Fugui also agreed very much in his heart, but the Empress Dowagerâs face suddenly flashed in his mind, and he suddenly became alert. He didnât nod his head. Otherwise, there would probably be seventeen or eighteen packets of instant noodles waiting for him when he got home.
âBy the way, dad, do you think the supplier is reliable? can our cattle farm meet boss Yuanâs requirements?â Jiang ronghao was not optimistic about this idea from the beginning.
Now that he had eaten his fill, he was even less optimistic about it. Not to mention the high requirements of such a skilled chef, even if he couldnât distinguish the quality of the beef with his strength, the difference between the beef and the beef at home was quite obvious.
âYouâre a stupid bull? âItâs still too much. How can our cattle farm meet head chef Yuanâs requirements? we have to work hard to improve and give the cattle proper lessons. The most important thing is to improve their quality. You canât force these illusory and unrealistic ideas on the cattle, do you understand?â Jiang Fugui said with a righteous look.
As he spoke, he shook his head, obviously not optimistic about Jiang ronghaoâs suggestion at all.
If it wasnât for the fact that Jiang ronghao was sure that he didnât lose his memory and clearly remembered what had happened before, he would have thought that the unreliable suggestion just now was his own idea just by looking at his fatherâs excellent performance.
A thousand words put together into one sentence, whatever his father said was true!
âI think we can go now.â Jiang ronghao said, exhausted.
âWhy should we leave? letâs see if we can get a chance to speak to head chef Yuan and see if we can get any good advice to make our cattle smarter. Letâs wait outside first.â Jiang Fugui waved his hand and came up with an idea.
Jiang ronghao was only a weak and pitiful son. What else could he do? he could only listen to orders.
The father and son were the second batch to go in for dinner, so when they came out, there was still more than half of the people waiting in line outside. Looking at the long line, they immediately felt much more comfortable.
This was probably because when I was full and saw that you were still in line, a sense of superiority instantly welled up in my heart.
Of course, these hidden thoughts were not revealed at all, because the food they ate was a little more than the maximum capacity of their stomachs, and the sitting posture was a little extravagant for the two of them.
Thus, the two of them found a shady place to stand by the eaves and walked back and forth in small steps to digest.
Time passed quickly. The line outside the door was getting smaller and smaller, and the customers in the restaurant were also decreasing.
âLunch time is over. Please come earlier for dinner.â Yuan Zhou stood at the door and sent off the last customer.
After sending su Ruoyan off, he saw two tall and large people walking towards him.
Their height was already very eye-catching, and the two of them were both over 1.8 meters tall. They looked very strong, which made them even more eye-catching.
âGood afternoon, head chef Yuan.â As soon as Jiang Fugui approached, he began to greet him, bowing slightly to show respect.
Jiang ronghao, on the other hand, naturally did the same.
Yuan Zhou felt a little strange. He didnât look like a chef, nor did he look like someone from the auction house.
Could it be an ice sculpture, a wood sculpture, or someone from the wine shop?
âDonât tell me youâre here to learn martial arts again?â Yuan Zhou quivered.
Lin Wan and Hu an had probably made him think too much, and the body shapes of Jiang Fugui and the others were very misleading.
âGood afternoon,â Even though Yuan Zhou was running away in his heart, he didnât delay to greet her.
âHead chef Yuanâs supplier is really good. The beef today is very delicious. Not only is the quality of the meat excellent, but head chef Yuanâs craftsmanship is also top-notch. He is the best I have ever seen.â âI wonder if head chef Yuan knows how to raise a cow this well?â Jiang Fugui asked excitedly.
He needed to ask the system about that. Yuan Zhou pondered in the heart. But when he saw Jiang Fuguiâs serious expression, Yuan Zhou also became serious.
As the original ingredient, it was a good thing that he was so serious.
Therefore, Yuan Zhou asked the system about the cattle breeding method in his heart.
Then, the system said a lot of things, but the specifics were omitted. In short, the summary was that they grew up eating good things, honey as dessert, music as a pastime, special massage, and a dedicated psychological counselor to counsel the cattle.
Yuan Zhou felt that it was a little inappropriate to tell this to the Jiang father and son.
âIâm not a professional when it comes to raising cows, but as a chef, I think the most important thing about beef is that the meat is tender, chewy, and the muscle structure should be clear. The fat and lean should be appropriate. Of course, if it can have a special fragrance, the quality must be top-grade.â Yuan Zhou thought for a while and decided to answer the question from the perspective of a chef.
When Jiang Fugui heard Yuan Zhouâs words, he appeared to be in deep thought. Soon, his eyes lit up as if he had thought of something. He directly bent his waist and bowed, saying,ââThank you, head chef Yuan. I will take good care of the cows in my cattle farm in the future and strive to participate in next yearâs cow King Competition. I will let head chef Yuan take a look at the cows I raise. Thank you very much.â
After he finished speaking, he didnât hesitate and directly pulled his son Jiang ronghao away. Obviously, he had really gained something.
When Jiang Fugui became the cow King of the cow King Competition for two consecutive years, he told everyone what Yuan Zhou had said without any hesitation when he was interviewed. He even said,ââHead chef Yuan is a magnanimous person. Iâm where I am today because of head chef Yuanâs request.â
Of course, the two people at the moment didnât know about this. Seeing that the person had left, Yuan Zhou didnât pay much attention to it. He directly returned to the restaurant and planned to continue studying the Spain dishes after washing up and changing his clothes.
Ever since he received the Spain dishes, Yuan Zhou basically spent all the time practicing his cutting skills on practicing his dishes, which were either Hunan dishes or Spanish dishes.
It was mainly because the matter of creating his own knife skills couldnât be achieved overnight. However, the cooking competition was an urgent matter. Yuan Zhou could still distinguish the priority of the competition.
âDing Ling Ling Ling Lingâ
Just when Yuan Zhou started to get busy in the kitchen, Lyon, France, was also busy nervously, especially Auguste and the others, who were very busy.
âThis process wonât do. We have to add a final championâs speech time, no less than ten minutes.â Ogyust said sternly as he threw a document back to the Secretary.
The document had been changed many times, but August was never satisfied. The Secretary was starting to doubt his professionalism.
âŠâŠ
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