âI also want to have an exchange with head chef Yuan.â Gauss said.
âAfter the finals, it will be the exchange. Itâs better not to disturb head chef Yuan.â Auguste said.
The meaning was self-evident. As a judge, you went to exchange cooking skills with the contestants. What was wrong with that?
Were they going to invite the contestants to the judges?
Although both August and Gauss knew that it would not be a problem for them to be on the judges âpanel, they had to take care of the contestants in the middle of the game.
What if the contestants found out that they were competing with the judges and their mentality collapsed?
It had to be said that Auguste was very thoughtful.
In an ordinary family in France.
âMom, do you know how to cook Chinese food?â The thirteen-year-old boy with freckles asked.
âYou only know about Kung Pao Chicken?â âThis is the only Chinese dish I know. Why do I suddenly want to eat Chinese food?â his mother asked after some thought.
Kung Pao Chicken could be said to be one of the most famous dishes in foreign countries.
âIn the cooking competition just now, a Chinese chef named Yuan got a full review. I have a lot of videos on Twitter, and they look very good.â The little boy said.
The little boy was a typical example. Yuan Zhou won first place and even fell out with him on the issue of Victor. As the number one gourmet competition in Europe, the attention it received was really high.
There were also many celebrities who expressed their opinions on the competition schedule. Anyway, this wave of publicity was very high.
âItâs hard to imagine that Iâve eaten head chef podracoâs food before, but heâs not the first. â
âDoes this chef Yuanâs restaurant have one in Lyon? Iâm going to try it out. â
âHead chef Julian didnât even bring out Moon Man, so he didnât use his full strength. Thatâs why the Chinese chef was lucky enough to get first place. Of course, to be able to get such a high evaluation, he must have some real skills.â
âYou people, is it so hard to admit that this Chinese chef is excellent? I think his cooking skills can at least enter the top three among the participating head chefs. â
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Although the internet was abuzz with discussions, Yuan Zhou didnât have the habit of using Victor. Therefore, he didnât know that he had also set off a storm on the European Internet.
It was very pleasant to communicate with the head chefs. Time passed very quickly. When Yuan Zhou returned to the hotel again, it was already night time.
After eating dinner, the needle pointed to eightoâ clock in the evening. It wasnât too early. Cheng zhaomei took out her laptop from the game and sorted out the details before closing it.
âMaster, these are the notes I took in todayâs competition. Do you want to take a look?â Cheng zhaomei asked.
âNo need. Itâs fine as long as you can understand what youâve recorded. Donât forget to write three articles.â Yuan Zhou said.
âI know, master.â âYes!â Cheng zhaomei replied.
âAre your junior brothers and sisters alright today? is there anything wrong?â Yuan Zhou took some time to show his concern for his disciple.
âAn hour ago, big stone told me that theyâve all returned to the hotel and are planning to have a short meeting to summarize todayâs gains.â Cheng zhaomei said.
Although Huang Gang and Zhang Longquan of Cantonese cuisine were the oldest among the in-name disciples, dashi xiujie had the best relationship with master Cheng. Generally, he would convey everything to master Cheng.
Of course, dashi xiujie was quite smart. Although he had a lot of face among the registered disciples, he was still very humble and low-key. At most, he was more diligent to his master and wanted to learn more of his masterâs craftsmanship. There was nothing wrong with this. Therefore, he had the best popularity.
âItâs good that youâre fine. â Yuan Zhou nodded his head.
Yuan Zhou let out a sigh. He didnât have the chance today. He could only find time to visit the restaurant tomorrow. It wasnât easy for him to come to France. Yuan Zhou still wanted to take a walk on the streets, but the competition was the most important thing.
âHead chef Auguste told me that I donât need to use my full strength on the first day of the twenty-to-ten competition, but itâs really difficult to retain my strength.â Yuan Zhou muttered to himself.
As mentioned before, whenever Yuan Zhou cooked a delicacy, he would go all out no matter who the customer was. Therefore, he really couldnât keep his strength.
However, the words of head chef August came from his experience. Therefore, Yuan Zhou could only cook with ordinary skills.
âEven his knife skills are the most ordinary. Itâs the kind of horizontal knife and cutting knife that any chef can use. He has no skills, so he should be holding back his strength.â Yuan Zhou muttered.
Yingying could do it even if she was a chef.
Before he went to bed at night, he went through the prepared dishes. Yuan Zhou didnât know the topic of the final. Neither August nor Manfeld would disclose the topic and Yuan Zhou didnât need such care.
The main reason for the preparation was to guess the questions. Yuan Zhou had studied the previous finals and found that the questions were usually âgooseâ,âhamâ, and âsteakâ. Therefore, he made a little preparation for these three kinds of questions.
As for the steak, Yuan Zhou, the cow King, could say loudly,âIâm invincible, you can do whatever you want.
As for the ham, Yuan Zhou had prepared several combinations of Cantonese and Spain cuisines.
As for the goose, Yuan Zhou didnât intend to hold back in the final match. Dismembering a cow with a butcherâs knife, dismembering a goose with a butcherâs knife!
The next day.
The second round was eight out of ten.
âThe theme of this bogus cooking competition is fields and fish. There are no specific ingredients this time, and you can make one main dish in two hours.â
Jackâs voice became higher and higher as he spoke. It was obvious that he was very excited, and the audience at the scene was very enthusiastic about him.
After a while, Jack gestured for everyone to quiet down. Then, he announced again,ââThe match officially begins.â
Although they were still on the previous stage, the previous 20 stoves had already been dismantled. Now, there were 10 stoves on the stage. Except for Yuan Zhou, each of them had one.
Although Yuan Zhou didnât need to attend the competition today, he still brought Cheng zhaomei to the venue. However, he didnât sit together with the audience. Instead, he was arranged to sit in a separate seat by the Coordination Group by the organizing committee, which was a special treatment.
The competition was about to begin, and all the chefs began to get busy.
Although the topic of the competition seemed to be broad, all the head chefs were experienced and had already known it in their minds.
It was very busy on the stage. Yuan Zhou was also watching very seriously. Since he didnât need to cook, he would occasionally remind master Cheng when Cheng zhaomei was stuck so that he could master it.
âHead chef Auguste is right. You donât have to give it your all in the first competition. You have to reserve your strength.â Yuan Zhou muttered inwardly.
As they werenât on the stage, they had more time to observe the cooking situation of the head chefs after changing their angle. With Yuan Zhouâs sharp eyes, he could easily see that some of them were hiding something. Of course, only the few with the best culinary skills were qualified to hide something. Otherwise, they would be eliminated if they did it blindly.
Two hours passed quickly. This time, only one chef needed to be eliminated from the top eight. Plus, there were only ten chefs and ten dishes in total, so the evaluation was very fast. It only took an hour to finish.
As usual, Jack stood in the middle of the stage and announced the results of the competition.âThe winners of the final of the bogus cooking competition are head chef podraco, head chef stler, head chef Julian, head chef Polman âŠâ
After Jack announced the end of the competition, the next dayâs eight out of ten competition had officially come to an end.
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