âMingxuanâs doing pretty well now. His face-changing skills have improved. Most importantly, his speed has also improved. In a few years, heâll be a master of his generation.â Si Jinning was well-versed in the technique of showing off first and then suppressing.
âFortunately, outsiders donât know that Mingxuan is your son. Otherwise, theyâd probably say that his family has a long history.â Si Jinning calmly spat out the last word.
He saw with his own eyes that Jin Jianhuaâs face had changed so much that it was comparable to the expression in Sichuan Opera. All kinds of colors were on his face, and it was very lively.
It took a long time for nie Jianhua to calm down. He felt that it was better to see si Jinning less in the future. Otherwise, his heart would probably overload and cause problems sooner or later. In short, if he wanted to live a few more years, he had to stay away from si Jinning, the scourge.
âHeâs my son no matter what. Itâs his own business if heâs talented.â Jin Jianhua said, pretending to be calm.
He couldnât let si Jinning see him as a joke, so he quickly calmed down with this thought in mind.
Si Jinning raised his brows. His wrinkled face revealed an evil smile.ââThatâs not the main point. The main point is that Mingxuan has been performing in head chef Yuanâs restaurant recently. Why else do you think I know that he has improved a lot recently?â
âItâs your fault for angering me when you were young. Now, the tables have really turned. â Si Jinning was secretly pleased.
âAlright, Iâll go with you to eat the ship banquet you recommended today. Iâll go tomorrow. Are you coming with me?â Jin Jianhua wasnât someone who only knew how to get beaten up.
He also knew what SI Jinning was regretting in the end.
In an instant, si Jinningâs smug face turned into a bitter one. He was filled with regret.
Although si Jinning was filled with regret, he still put on a straight face and said,ââYou will know how good head chef Yuanâs cooking skills are when you go there.â
The words he said had to be light even when he was kneeling.
âThen Iâll see when the time comes.â Li Jianhua wasnât in high spirits, but it was good to see si Jinning suffer, so he was looking forward to it.
When he heard that his son was performing, he wanted to go even more. He was a little angry that his son didnât choose his own legacy, but it didnât stop him from admiring his sonâs talent.
Chu Mingxuan was a little proud of himself, but he didnât know that. Sometimes, father and son would struggle for a long time over a single sentence.
âWe canât wait any longer. We have to leave now. Otherwise, we wonât be able to get in line.â Si Jinning looked at the time. It was already fouroâ clock. If they didnât set off now, they wouldnât be able to eat today.
He couldnât care less about how much he would eat. He had to eat as much as he could. He wouldnât lose the watermelon after picking up the sesame seeds.
âItâs so early. Didnât you already make a reservation?â Kuai Jianhua was really surprised.
He had just heard from si Jinning that he had reserved a banquet, so he had thought that he could eat at any time. Now, it seemed that si Jinning meant that he still had to line up. Even if he couldnât get in, he wouldnât be able to eat.
He knew about queuing up to eat, especially for someone as famous as Yuan Zhou. He indeed should line up. When he performed, the hall would be filled with people and his friends would often call him to ask for votes.
However, that was only because they said they would keep seats. They could just come directly. It was impossible for them to not arrive in time and just disappear. At least there was still some buffer time.
However, they still had to line up after making a reservation. If they couldnât line up and couldnât eat it, they would find it novel.
âThis is the rule of our restaurant. Head chef Yuan is the one who follows the rules the most. We have to follow the rules too.â As si Jinning spoke, he became really anxious.
He kept urging Jin Jianhua to get ready to go out. Nothing else was important in front of Yuan Zhouâs delicious food.
When Li Jianhua saw that si Jinning was really anxious, he got up and followed him to the store.
Si Hongyuan, who had been the background for the entire afternoon, could finally play his role as a driver.
The three of them rushed to the restaurant. On the other side, Yuan Zhou and sun Ji had also finalized the details of the contract.
As a proper restaurant, it was necessary to have a special contract to hire someone to perform. This was in line with the rules, although the salary method was very special.
In fact, Yuan Zhou had thought of paying them directly as his salary. However, as Zuozuo was the first to do so by using the dishes of the restaurant to pay for his salary, Gao Hui strongly requested for the same treatment. The rest of the Masters also followed suit. How could their salary be compared to boss Yuanâs free treat?
Everyone tacitly agreed to pay with the dishes of the restaurant. After Yuan Zhou told Sun Ji two payment methods, he also chose to eat without any hesitation.
Although Sun Ji didnât care about the desire for good food, he only cared about the ordinary delicacies. The top delicacies cooked by Yuan Zhou were definitely not in the list.
Sun Ji had no pressure on this decision. Even if his wife came, he believed that she would agree. After all, it was really delicious. As long as they acted a few scenes, they could eat until they were full without paying. It felt like they were the ones who had earned it.
âI wonder what kind of banquet old si prepared. How delicious is it?â Sun Ji thought silently in his heart.
He felt like his mouth was starting to secrete saliva, and his previously bloated stomach was now empty. It seemed like he was ready to have his second meal.
âSorry to trouble you, boss Yuan.â Sun Ji slightly bowed to Yuan Zhou and thanked him when he found the matter was over.
Sun Ji said that he just wanted to take a look at Yuan Zhou, but he didnât expect that the more he chatted with Yuan Zhou, the more enthusiastic he became. As a result, he had delayed Yuan Zhouâs time for an entire afternoon. Therefore, Sun Ji felt very embarrassed.
âItâs no trouble at all. I had a great time chatting with Master Sun today. â Yuan Zhou said honestly.
Although Sun Ji wasnât a master in the cooking world, he was a master in the folk art world. When he talked about various folk cultures, it was always refreshing. He was always somewhat touched by the village chef activity that Yuan Zhou was currently preparing. Therefore, Yuan Zhou was really happy when he said so.
After chatting for a while more, Sun Ji took his leave. As for Yuan Zhou, he didnât receive his reward first because he had to start preparing the ingredients. As there were two people who had booked a banquet today, there were a lot of things to prepare in advance. Therefore, he had to start preparing a little earlier than usual.
Therefore, after watching Sun Ji walk out of the restaurant, Yuan Zhou started to go upstairs to wash up and change his clothes before entering the kitchen.
Apart from si Jinning, the other person was Wu Hai. He had heard that si Jinning had ordered a ship for the banquet. As soon as he heard that it was something he had never eaten before, he followed si Jinningâs order regardless of the consequences. It was delicious anyway.
Therefore, Wu Hai, who was at the scene, strongly expressed his desire to book a ship-bound meal.
Of course, in order to successfully reserve this banquet, Wu Hai also took great pains. After all, he needed a proper reason to reserve a banquet.
This was the rule, no exception.
In the end, it was his good brother, the brat, who contributed a reason. Although the bratâs birthday on the Gregorian calendar had passed, it would soon be his birthday on the lunar calendar. No one stipulated that a person could not celebrate his birthday twice.
Because it was all real birthdays, some people celebrated it on the lunar calendar, some celebrated it on the Gregorian calendar, and some celebrated it all. Thus, they successfully booked a banquet in the end. Of course, there was an extra tail.
âŠâŠ
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