It was already eightoâ clock when master chef restaurantâs dinner time ended. Fortunately, it was not raining today. Otherwise, there would be a huge conflict of time when the barbecue or street food stores opened.
Fang Heng had been waiting for Zheng Xian for the past few days, probably because he wanted to confess to her again. But Zheng Xian had not been here for a long time, including the guests who came today, but Zheng Xian was nowhere to be found.
The small bar could be left to Mao Ye. Mao Ye was already a mature employee and could handle things on his own.
Unfortunately, Yuan Zhouâs wallet wasnât a mature one and wouldnât be able to earn money by himself.
The meeting of nine people didnât end until 10:30. Yuan Zhou sent the Western cuisine Masters back to the hotel and then chatted with Yin ya about important life events on his phone.
As for what it was, it could be discussed later.
Xiaoya didnât work overtime today, so she went home after seven.
Before she got together with Yuan Zhou, Yin ya would get off work early and would even cook something with great interest. But ever since she got together with Yuan Zhou, the kitchen had almost turned into ashes.
âBrother Cao, be careful on the road.â
âThe designated driver is already here. Be careful on your way back, sister Xia.â
âOur boss has always been the one making arrangements for the new wine, but I heard that there will be some hangover snacks in the near future.â
In fact, there wasnât much to clean up in the small Tavern. Fang Heng would take away all the small plates that went with the wine and dishes. Most of the time, Mao Ye would just tidy up the stool.
Yuan Zhou caught up with the last bus and saw her off again.
In the past, he also sent Shen Min off like this with his eyes, so he had a kind of familiar feeling. After withdrawing his gaze, Yuan Zhou carried and put down the things on the shelf gently and then wiped them. It wasnât because he had a sudden idea, but because he would wipe them every once in a while.
After washing up, Yuan Zhou lay on the bed and then slowly looked at the mission. He said in the heart,ââThe system displayed the details of the mission.â
As soon as he finished speaking, the system showed him the hidden mission even though it didnât reply.
[Fame mission] the host is now a famous chef in Asia, and the system has detected that a continental competition or event canât make the host the most famous chef in Asia. So, itâs time to enter Europe!
(Mission tips: there are no restrictions on how you can complete this mission. You can participate in a competition, show off your skills at an exchange, or even challenge the school. I only care about the results. Results!)
(Mission requirement: make the name âYuan Zhouâ famous in Europe.)
[Mission reward]: Shanxi cuisine, Shanxi cuisine [one-third fragment], Shanxi cuisine [one-fourth fragment], Shanxi cuisine [one-fifth fragment]
[Reward explanation. The specific reward will be determined by the hostâs fame. Do you want to get a complete set of cuisines? I put it in the sea!
(System note: lalalala, do you want Lu cuisine? hahahaha, I wonât say Lu cuisine. Iâll anger you to death.)
âïŒïŒïŒâAfter Yuan Zhou read it, a question mark gradually appeared in his mind.
Were the systems nowadays all so mischievous? He didnât know what kind of trash web-based game he had received, but he had even learned to give out rewards based on completion status.
What did he put in the sea? did he see too much of the Pirate King? He walked further and further on the silly road.
Although it wasnât the Lu cuisine that he had been thinking about day and night, Qin cuisine wasnât bad either. There were noodles with belt, roujiamo, rolling pin skin, lamb instant buns, Calabash chicken and so on. Although the first thing that came to his mind was all snacks, having an additional cuisine made Yuan Zhou very happy no matter what. He wasnât angry at all.
However, Yuan Zhou apologized to Zhou Shijie in his heart,ââIâm really sorry, Chairman Zhou. â
Ever since Yuan Zhou had an exchange with Zhou Shijie about the tofu banquet, Chairman Zhou had been thinking that Shandong cuisine would appear on the menu of master chef Restaurant.
Then, Qin cuisine appeared âŠ
âSpeaking of which, little comrade, youâve been floating around recently.â Yuan Zhou felt that he seemed to have forgotten something, but he didnât think too much about it now. After all, Qin dishes were very important.
As Yuan Zhou had been making friends with the system for a long time, he had developed the habit of carefully examining the mission.
The systemâs requirement was to make a name for himself in Europe, not the European cooking world, but in Europe. In other words, he had to have a certain level of recognition among the ordinary people before he could complete the mission.
Of course, Europe also included the cooking world.
âThe system roughly categorizes reputation into the most famous in the province, most famous in the province, most famous in the Yun GUI Chuan three provinces, most famous in the country, most famous in the country, most famous in Asia, and most famous in Asia. Itâs hard to analyze without any information at the moment.â Yuan Zhou pondered by himself.
Although this was the case, reality wasnât a game. Many factors in reality could influence the strict requirements in a game. For example, the three most famous provinces in Yungui and Guichuan couldnât become the most famous in Asia even if they were only developed in Asia. These were all changes in reality.
âIn that case Mali Mr. Marisheroâs Sino-French exchange meeting and Mr. Toromaâs bogus world cooking competition can both be used.â Yuan Zhou made the decision in the heart.
In fact, with Yuan Zhouâs culinary skills, it would be considered as bullying if he participated in any cooking competition. However, he was still young and his reputation in Europe was indeed not that great.
Yuan Zhou didnât go to sleep until he finished thinking about everything.
At the end of the conversation, his gaze turned to the Western food Master. A day of communication had made these old arms and legs feel tired.
âI havenât been this tired in a long time.â Turama pounded its waist.
Malashera looked at tulaoma in disdain and said,âYou really canât do it. You should exercise more.â
âStraighten your back before you talk to me.â Toroma glanced at the groundhog with disdain.
âIndeed, itâs been a long time since weâve had such a high-intensity conversation.â Gauss said.
âItâs mainly because itâs too enjoyable,â Barr said.âI didnât feel it when we were talking, but I only felt tired after the conversation.â
Everyone had their own plans, especially Gauss, toroma, and marishero. They had all booked a new hotel for a week.
Yuan Zhou was also a man of action. Once he made a decision, he would take action immediately.
On the second day, Yuan Zhou found Turama and marashera to discuss the Sino-French exchange and the world cooking competition when they were not open for business.
For the former, Yuan Zhou had even made an appointment with Zhou Shijie. Actually, strictly speaking, as the chairman of the China famous chef Alliance, Yuan Zhou definitely had the qualification to establish the famous chefâs Association and discuss this matter. Without a doubt, the France Association of chefs would definitely approve of this identity.
But in the end, Yuan Zhou still chose to let the China chefâs Association discuss and hold it. The purpose was to be more official and to display the Chinese culinary culture to the best of his ability.
The General Plan was in place. As for the date, where the first exchange would be held, which chefs to invite, and so on, all that was left to do was to communicate.
After that, there was the world cooking competition. This competition was actually divided into the Asian Division and the European division. Only the top twelve in the European division were qualified to participate in the final showdown.
It was a very unfair competition system, but in fact, there was no such thing as an Asian Division in the beginning. It was only after Western food was promoted in Asia that such a division was added.
It would be boring for Yuan Zhou to participate in the Asian competition area. Therefore, this was the main point of discussion with tuoma.
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